Simple Tocilog Recipe

How to Make Delicious Tocilog

Pinoy Tocilog stands for Tocino, sinangag (fried rice) and itlog (egg) is also a very common breadfast dish for all Filipinos. Now, this morning, we're going to make tocilog for our breakfast. 

Ingredients:

• 1 pack tocino
• remaining cook rice
• egg
• oil
• salt
• garlic
• onions

Procedure:

1. Heat the pan and add oil.
2. Add the egg and cook sunny side up.
3. Add some salt and remove from heat. Set aside.
4. Heat the pan.
5. Add some oil.
6. Saute the garlic and onions.
7. Add the remaining cook rice and mix.
8. Add some salt to taste.
9. Remove from heat and set aside.
10. Heat the pan and add oil.
11. Add and cook the tocino.

Serving:
In a large plate, arrange the fried rice, the egg and the tocino.
Add some fresh tomatoes.
Serve while hot.

Other suggestions:
You can also add some green peas to your fried rice to make it more delicious.
Sprinkle some onion leaves on the top.
You can also add atsara.